Filete de pescado en salsa de cilantro Arlin Vergara enero 21, 2022 Share: receta 0 Comentarios 1 min reading time 600 gramos de filete de pescado (huachinango, robalo o tilapia). 2 tazas de cilantro. 1 limón. 0.5 taza de cebolla. 1 cucharada de consomé de verduras orgánico. Sal al gusto. 0.5 taza de arroz al vapor. 1 taza de verduras al vapor. 0 Likes Print
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